Craving for some Filipino food so we tried this place. The place was clean and staff continued to clean up after the customers left their tables-which is nice. They maintained the resto clean so you don't see any food on the floor. Service was great and on this particular day, it was packed. Food arrived on a timely manner. We ordered pancit/canton combo and that was food for 4-6 people. It was ok but the fried pusit was the bomb. We also ordered fresh lumpia but the sauce was too sweet. halo Halo was good too. Would I go back again? Definitely and I will try crispy pata. A lot of the customers ordered it so it might be good.

This place is consistent with their flavor. Crispy pata is tender inside but crispy outside and well seasoned. The sisig is just as good not salty or oily but perfect blend flavor. The veggie is also well seasoned and can't stop eating it. I'm impressed Of course the service it really good and they always clean the place

The whole place is really nice . Calm touch and bunch of friendly guys working there. The food is great . The walked me though the menu and what to eat . Since it was my first time . I'm definitely coming back with my whole family .

This place is a must-try for Filipino food lovers in Los Angeles! The standout dishes for us were definitely the binagoongan rice and crispy pata. The binagoongan rice had the perfect balance of salty, savory flavors with a hint of shrimp paste, making it incredibly tasty. And the crispy pata? Absolutely perfect--crispy on the outside, tender on the inside, and full of flavor. We couldn't stop raving about it! The portions were generous, and we left feeling full and satisfied. Friendly service and a warm, welcoming atmosphere made the experience even better. We'll definitely be back for more!

I would really like to compliment the whole staff of Barrio Fiesta for an amazing service I received last weekend. We are traveling from Bay Area and we wanted to celebrate our daughter's birthday in Barrio Fiesta. From making the reservation and ordering food was a breeze! You can never go wrong with their crispy pata! The ambiance was very welcoming and they set up a long table for our group of 20 people! Our food was already served as soon as we walked in as I had preordered their group meal and we definitely enjoyed every single item in Todo Fiesta and Mama Chit package! I appreciate that they take pride with providing excellent service and I was trying to put in an extra tip afterwards but the cashier politely declined and told me that there's already a 15% gratuity added to our bill and I don't need to tip extra. Who does that nowadays?! Thank you so much Barrio Fiesta and we will definitely come back again!

I feel like I need to cancel my flight to Manila. The food we ordered were savory! Just what we expected and then some. The location was something I wouldn't expect an authentic Filipino restaurant will be in the area. I grew up in the valley and normally I go to Panorama City for Filipino food. In all honesty, I'm glad it's where I would like it to be. It's less congested. Inside, the dining room looks modern with a hint of Filipino culture, which I think was a nice touch. They have friendly staff and we were greeted warmly and respectfully like what a true Filipino should be. Right off the bat, I could tell it will be a great experience. The food. Every dish was wonderful! The quality is there. The flavor, freshness and love was poured into all in their elements of ingredients. The food came out fast and we were surrounded by aromatics that will take you to euphoria. It was amazing! We loved it! They stayed true with what a Filipino food should be. Nowadays, you're surrounded with fusion influenced way of making food. Some are good and some are mostly meh. This place got it together. So thank you!!!

My favorite spot and so my whole family!! The BEST Crispy Pata! Good pancit canton and crispy calamares!! A little short staff's however able to manage. Food came out quick!

Our family has gone to Barrio Fiesta first in Manila then the LA location and now the North Hills. And every time we've enjoyed classic Filipino dishes like Crispy Pata, Lumpiang Shanghai, Pansit, Garlic Fried Rice and Ginisang Betchuelas (green beans). All reminiscent of lutong Bahay (home cooked) dishes near and dear to our tummies. We got there opening time on a Saturday morning not too busy and got seated right away. The decor is minimal but with interesting Bahay Kubo overhead lights.